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Pizza DoughMy sourdough pizza dough is an attempt at Pizza Hut’s style of deep dish pan pizza, though it can be rolled flatter for New York style pies. The dry milk was suggested online somewhere and I’ve begun adding to many of my bread recipes. It provides a crisp outside and porous soft insides. If you’re really serious about a killer crust, replace the dry Italian seasoning with fresh ground parsley, basil, and fried rosemary.
* 1 cup sourdough starter Bread machine dough cycle |